Canadian Partnership for Consumer Food Safety Education

The FightBAC!® campaign is a national consumer focused educational program focused on safe food handling in the home. Our goal is to educate consumers on four simple steps they can take to fight foodborne bacteria and reduce the risk of foodborne illness. Thanks for helping FightBAC!®

Tip of the Week

When in doubt - throw it out!
Refrigeration slows down but does not stop bacterial growth. Food can still go "bad" in the refrigerator.

More Food Safety Tips

Fight Bac! for Food Safety

Battle bacteria as a food safety hero!

Check out our interactive FightBac game

Play now!

Food Safety Tip of the Week

Looking for ways to safely sizzle?

Harmlessly heat?

Securely sear?

Find them here.